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Tignanello 2006
750 ml bottle
Made In: Tuscany, Italy
Made By: Antinori
Sugar: 3.0 g/L
Varietal: Red Blend

Description
Pioneered by Giacomo Tachis in the late 1970s, this wine burst onto the international fine wine scene with dazzling effect. A single-vineyard wine from the Chianti Classico zone, it was among the first to include Cabernet Sauvignon and Cabernet Franc in the blend, and barriques for ageing. As a consequence, it had to be labelled as Vino da Tavola. It isn’t made in every vintage, so when it’s good, it’s very good. This 2006, from Spurrier’s own cellar, is just such a wine, with unyielding colour right to the rim. The sweet nose has a singed tobacco note. On the palate it’s full of sweet, juicy cassis and plum with a layer of cedar and earthy sous-bois. Dry, rich and elegantly full, the 2006 has grip, texture and volume in spades, followed by a gorgeously long finish. Drinking window: 2018-2030. Part of Top Super Tuscan wines. Score – 96. (John Stimpfig, decanter.com, May 22, 2019)
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