Tatenokawa Shuryu Junmai Daiginjo Sake
720 ml bottle
Made In: Tohoku, Japan
Sugar: 15.0 g/L

Description
This sake is made with Yamada Nishiki rice polished to 50% and a combination of premium yeasts, resulting in aromatic fruity and floral notes and a full-flavoured mouthfeel. The palate is expressive with citrus fruit, red berries and umami notes, crisp and clean. Serve chilled, paired with white fish and pork.
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