Oyster Bay Sauvignon Blanc
750 ml bottle
Made In: Marlborough, New Zealand
Made By: Oyster Bay
Sugar: 4.0 g/L
Varietal: Sauvignon Blanc

Description
Popular Oyster Bay hails from the Marlborough region, ground zero for classic New Zealand Sauvignon Blanc. Expect notes of expressive citrus, yellow berries melange and fresh herbs with mineral notes. Pair with sea scallops pan-fried in butter with asparagus on the side.
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