El Gorú Monastrell/Syrah/Petit Verdot
750 ml bottle
Made In: Jumilla, Spain
Made By: El Gorú
Sugar: 4.0 g/L
Varietal: Mourvèdre Blend

Description
This blend is based on Monastrell (the predominant red grape in Jumilla), with Syrah and Petit Verdot in support. You will find it to be an intense, concentrated, complex wine with impressive floral, blackberry candy drop, vanilla and toast notes. It’s typically robust and hearty. Try it with pork shoulder.
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