Brunch Red Field Blend VQA
750 ml bottle
Made In: Ontario, Canada
Sugar: 10.0 g/L

Description
The Brunch Red is a blend of Baco Noir, Cabernet Franc, Merlot, and Gamay grapes. This balanced blend offers robust aromas of dark red fruit with notes of plum and light spice. Fruit forward with juicy plums and soft spice on the palate and a long and lingering finish. Pairs well with cheese and meat charcuterie.
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